100% Plant-Based Pepper Slices

Nutriscore B Certified Company B

Straight from Italy, they offer the perfect combo: a fine layer of black and white pepper on the edges, for an intense and bold flavor. Whether cold in a salad, in a sandwich, or paired with your winter raclette (makes my mouth water just thinking about it), they’re here for those who aren’t afraid to go for an audacious taste, without compromising on plant-based. It’s now up to you to make the best of your plant-based meals.

Cook and enjoy

A bold alternative full of character.

Get ready for a unique experience !

Whether you’re looking for a quick recipe or a more elaborate dish, the ACCRO Black and White Pepper Slices will fulfill your cravings. It’s a must-have in your kitchen.

Spice up your life !

Our ACCRO Black and White Pepper Slices are, first and foremost, a blend of black and white pepper that will awaken your taste buds with just the right amount of spice. Whether it’s adding character to a cold dish or enhancing a hot recipe, they are perfect for all your cravings.

It’s good and good for you!

Inspired by the finest Italian culinary traditions, our black and white pepper slices are made with care and precision. A 100% plant-based slice, rich in flavor, designed to provide a true taste experience with every bite.

They have a Nutri-Score B and a rating of 84/100 on Yuka.

Ingredients &
Nutritional values

Water, plant-based proteins (wheat protein 32%, pea protein 3%), sunflower oil, natural flavors, nutritional yeast

, dextrose, pea fiber, concentrate (radish, carrot), salt, antioxidant: ascorbic acid; acidity regulator: lactic

acid; onion, garlic, pepper 0.4% (black pepper, white pepper), spices (coriander, paprika).

Nutrional Values Per 100g % DV* per 100 g
Energy (kJ) 868 10.3%
Energy (kcal) 206 10.3%
Fat (g) 5.8 8.3%
of which saturated fatty acids (g) 0.6 3%
Carbohydrates (g) 7.3 2.8%
of which sugars (g) 2.8 3.1%
Dietary fibre (g) 4.2
Protein (g) 29 58%
Salt (g) 1.4 23.3%
Sodium 0.56

Good news all year!

The ACCRO news is full of conviviality and good humor assured! On the menu: recipes, good news, cooking tips, competitions, 100% plant-based news.

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