burger smoked taste ❄️

Drapeau Français Nutriscore A Certified Company B

Enjoy the best burger night ever with ACCRO 100% plant-based burgers!

You’ll bring everyone to the table without compromising on flavour. Tender and tasty, with an amazing taste and texture, our burgers will appeal to even the most diehard meat eaters! Really, they will – we promise!

Easy to cook and use in your burger recipes, ACCRO burgers are also Nutri-Score A, which means they’re good for you and for the planet!

Find them in the frozen aisle of your favourite shops.

Cook and enjoy


There's no reason not to eat them as often as you like

Feel like a home-made burger? These are the best veggie burgers you’ll ever taste! Cook up a delicious ACCRO burger patty and add condiments and toppings of your choice! You won’t believe how good it is.

You’ll want to make it again and again. 

It’s the amazing alternative to beef burgers that will revolutionize your burgers, and make you fall in love at first bite. Dig in!

They're good for you!

Made from French wheat and pea protein, ACCRO burgers are manufactured in our facility in Hauts-de-France. 

They are a rich source of protein, iron, and vitamin B12, which means they’re delicious and nutritious!

Not to mention their Nutri-Score A rating and their score of 84/100 on Yuka! There’s absolutely no reason not to indulge.

Ingredients &
Nutritional values

Rehydrated pea (31%) and wheat (8%) protein, water, sunflower oil, pea fibre, natural flavourings (mustard), stabiliser: methylcellulose, concentrate (radish, carrot), concentrated beetroot juice, caramelised sugar syrup, malted barley extract, acerola juice, vitamin B12.

Nutrition Facts Per 100g Per 90g serving % RDA mean
Energy (kJ/cal) 926 (222) 833 (200) 11%
Fat (g) of which Saturated fatty acids (g) 14 (1,7) 13 (1,5) 20% (9%)
Carbohydrates (g)(of which sugars (g)) 6,1 (<0.5) 5,5 (<0.5) 9% (2%)
Fiber (g) 4.0 3.6 -
Protein (g) 16 14 32%
Salt (g) 1.2 1,1 20%
Vitamin B12 (µg) 2.1 1,9 84%
Iron (mg) 2.7 2,4 19%

Easy to cook, impossible to forget

Get cooking!

ACCRO burgers are easy to cook in a pan. You'll have your delicious burgers ready in no time, and everyone will love them! Now just sit down and enjoy.

Cooking instructions


Cooking time: 3.5 minutes

In a hot, lightly oiled frying pan, sear the still frozen ACCRO plant-based burgers over high heat for 45 seconds on each side. Continue cooking over medium heat, turning frequently. Serve once cooked through.


  • Are your products made in France?

    Yes! And more specifically in the Hauts de France, in Vitry-en-Artois. Our raw materials (peas and wheat proteins) are also grown in France. To find out more, click here!

  • How come it's so good?

    We're so glad you like it (that’s our number one goal). We worked long and hard, tasting thousands of burgers prepared by leading chefs to be able to offer you the flavours and textures that we loved.

    And to make it even better, we’ve got plenty of recipes here if you need them!

  • Who is ACCRO?

    Located in the Hauts de France, ACCRO has been working since 2021 to offer a range of meat alternatives: plant-based burgers, plant-based meatballs, plant-based crumbles.
    ACCRO is a mission-driven company, with products made in the Hauts de France, containing 100% French and 100% plant-based raw materials.
    Interested in finding out more?

  • Are your products good for the environment?

    Yes, because they help significantly reduce the environmental impact of livestock farming.
    On average, producing a plant-based burger compared to producing a beef burger:

    • Requires 46% less energy
    • Generates 90% less greenhouse gas emissions
    • Uses 93% less land
    • Uses by 99% less water.

    And at Accro, we are totally committed to sustainability!

Good news all year!

The ACCRO news is full of conviviality and good humor assured! On the menu: recipes, good news, cooking tips, competitions, 100% plant-based news.

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