Allumettes
100% plant-based

Drapeau Français Nutriscore B Certified Company B

(Light the oven…) Discover our 100% plant-based bacon lardons with a smoky flavor. The ultimate plant-based alternative for ultra tasty dishes: quiche lorraine, carbonara pasta, vegetarian pizza, savory tart. Tasty and crispy, they are made to replace bacon lardons in your preparations. Besides, they are made in France!

 

Cook and enjoy

Lardons TEAM ou Veggie lardons TEAM? NO NEED TO CHOOSE

Get ready to enjoy a unique experience

Everything is good in the (plant-based) lardons! With their smoky flavor, their beautiful golden color, our plant-based lardons have also a delicate and crispy texture.

Quiche Lorraine or carbonara pasta team?

We’re just like you, we can’t decide! So why bother? Heat up our alternatives to bacon lardons in all sauces Prepare savory cake, vegetarian pizza, carbonara pasta, or gratin with our vegetable matches. They’re just to fry.

It’s good and good for you!

Our plant-based lardons are made in Hauts-de-France, based on French pea and wheat proteins. So get cooking!

Notre alternative aux allumettes de bacon est riche en protéines, source de fer, notée Nutriscore B. C’est pas tout, elle est aussi notée 75/100 sur YUKA ! Leur petit truc en plus ? Their good smoky smell…

On your marks, get set, taste!

Ingredients &
Nutritional values

Rehydrated pea proteins (33%) and wheat proteins, water, pea fiber, sunflower oil, natural flavor, salt, onion, dextrose, rice fiber, dehydrated garlic, smoked salt, tomato powder, radish concentrate, preservative: buffered vinegar.

Nutrional Values Per 100g % DV* per 100 g
Energy (kJ) 711 8%
Energy (kcal) 169 8%
Fat (g) 5,2 7%
of which saturated fatty acids (g) 0,8 4%
Carbohydrates (g) 5 2%
of which sugars (g) 0,5 1%
Dietary fibre (g) 3,2 -
Protein (g) 24 48%
Salt (g) 1,6 26%
Iron (mg) 2,9 21%
*DV: Daily value for an average adult (8,400 kJ/2,000 kcal) 2,7 19%

EASY TO COOK, impossible à oublier

A delicious meal in less than a few minutes!

Cooking veggie lardons is as easy as pie. 2-3 minutes in a hot, lightly oiled pan, stirring regularly, and then you can hum: "Light the oven, light the oven and watch the quiche rise before your eyes!"

Cooking instructions:

IN A PAN

Cooking time: 2-3 mins

🍳 In a hot pan lightly oiled, fry the ACCRO plant-based lardons over high heat, stirring regularly.

VIDEO TUTORIAL ⏯

IN THE OVEN

Cooking time according to recipe

Incorporate the plant-based lardons raw, without pre-cooking, into your preparations (pies, gratins...) for oven cooking.

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