100% plant-based
Pulled Pork BBQ

On the menu tonight: BBQ pulled pork (just pan-fried or in a burger, hash, tacos or chili). A delicious alternative to pulled pork, the ACCRO BBQ pulled pork offers a tender and juicy texture: one thing is for sure, there won’t be a crumb left on the plates. Plus, it’s made in France, from French pea and wheat proteins.

Cook and enjoy

HERE, WE DON'T JOKE WITH INDULGENCE

Get ready to enjoy a unique experience

Melt with pleasure with our veggie alternative to pulled pork, with a tender and juicy texture, the sweet-salty-spicy taste we love so much in a delicious BBQ sauce style marinade.

Burger party or veggie tacos?

To all the fans (including us) of pulled pork burgers, dripping tacos, spicy chili, or melting hash? The BBQ pulled pork is for you. In summary: a lot of indulgence, pleasure (we can see the smile forming on your face)

It’s good and good for you!

Our alternative to pulled pork is made in France from French pea and wheat proteins, Nutriscore B and 78/100 on Yuka.

What else ? It is rich in proteins, source of iron, without additives and good for health. So many qualities in a tray, it’s impressive!

Taste it, you’ll adopt it!

Ingredients &
Nutritional values

Rehydrated pea (32%) and wheat (14%) protein, water, sunflower oil, pea fibre, potato starch, natural flavouring, sugar, spices, preservative: buffered vinegar, salt, tomato powder, smoky flavouring, dried onion, barley malt extract, dried garlic, distilled vinegar, rice fibre. May contain traces of soya and mustard.

Nutrional Values	Per 100g	% DV* per 100 g
Energy (kJ)	896	11%
Energy (kcal)	215	11%
Fat (g)	11	16%
of which saturated fatty acids (g)	1,3	7%
Carbohydrates (g)	7,2	3%
of which sugars (g)	1,8	2%
Dietary fibre (g)	3,8	-
Protein (g)	20	40%
Salt (g)	1,2	20%
Iron (mg)	2,6	19%
*DV: Daily value for an average adult (8,400 kJ/2,000 kcal)	2,7	19%

EASY TO COOK, impossible à oublier

A delicious meal in less than a few minutes!

BBQ pulled pork is ideal in a pulled-pork style burger or a dripping taco (don't forget the fries). We authorize you to eat with your fingers...

Cooking instructions:

IN A PAN

Cooking time: 5/6 min.

🍳 PAN FRY - 5/6 min Place the ACCRO plant-based BBQ pulled pork in a lightly-oiled, hot frying pan and fry on a low heat, turning frequently. Serve once cooked through.

VIDEO TUTORIAL ⏯

STEW

Cooking time: 6/7 min

STEW - 6/7 min Place the ACCRO plant-based BBQ pulled pork in a pan, add a tablespoonful of water, cover and cook on a low heat, stirring frequently.

VIDEO TUTORIAL ⏯

The recipe corner

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Every ACCRO products

We have lots of answers
to your questions

Are your products healthy?

We developed our products with nutrition in mind. They’re rated Nutri-score A, high in protein, a source of iron and high in vitamin B12. We’ve replicated the benefits of meat as closely as possible while limiting its unhealthy aspects (cholesterol, fat). Check nutritional facts on our products pages
How do you make vegan meat without meat?

Good question! It’s true, making a burger from peas and wheat requires a few processing steps.
We use the traditional food industry processes (grinding, cooking, cooling, pressure, mixing, etc.). All with one goal in mind: to offer tasty, sustainable, healthy, premium quality products. And what’s more, our nutritional profile is awesome (Nutri-score A and B and between 75/100 and 84/100 ratings on YUKA).
Is it as high in calories as meat?
Our plant-based burgers are slightly lower in calories than a 15% fat meat patty, but more balanced from a nutritional standpoint:
- rated Nutri-score A (a 15% fat meat patty is rated Nutri-score C),
- high in protein
- source of iron
- high in vitamin B12
- cholesterol-free
- high quality fatty acids (sunflower oil)
Our plant-based burgers provide you with the same nutrients as a meat patty. Without compromising on flavour.

Discover our products.

100% plant-based
Pulled Pork BBQ